Crushed Chili Pepper is made by drying, removing the stems and seeds of ripe red chilies, and then crushing them. It retains the chili's natural color and flavor, resulting in a vibrant red color and a rich chili aroma. During the production process, the quality of the chilies is strictly controlled, and high-quality varieties are selected to ensure the consistency of their spiciness and flavor. Crushed Chili Pepper is widely used in food processing and cooking, adding a unique spiciness and aroma to various dishes, making it an indispensable seasoning in the kitchen.

1. High-Quality Ingredients:

We use premium chili peppers grown in sunny regions with fertile soil, ensuring their natural quality. After harvesting, they undergo rigorous screening and testing to eliminate substandard peppers, guaranteeing the purity and quality of our Crushed Chili Pepper. Each batch of chili peppers undergoes professional testing, ensuring a consistent medium spiciness, suitable for a variety of cooking needs.

2. Fine Processing:

Advanced crushing technology is used to grind the chili peppers into a fine powder, ensuring uniform, impurity-free particles in our Crushed Chili Pepper. This meticulous process not only preserves the chili pepper's nutrients but also makes it easier to dissolve and mix, ensuring even distribution of the spicy flavor during cooking. Each 500g bag is convenient for use and storage, perfect for both home and commercial kitchens.

3. Vibrant Color:

Crushed Chili Pepper's vibrant red color is the result of our rigorously controlled drying and crushing process to prevent excessive oxidation and discoloration. This vibrant color not only enhances the visual appeal of any dish but also reflects the chili pepper's freshness and quality. During cooking, this color blends seamlessly into dishes, enhancing the overall aesthetic.

4. Rich Aroma:

Crushed chili peppers are meticulously processed to preserve the rich aroma of chili peppers. This aroma, derived from the chili pepper's natural volatile components, is quickly released during cooking, adding a unique flavor to any dish. Whether used in stews, stir-fries, or seasonings, crushed chili peppers impart a delightful aroma.

5. Consistent Spiciness:

Our crushed chili peppers maintain a consistent spiciness to suit diverse tastes. Scientific testing and blending ensure consistent spiciness from batch to batch, ensuring neither over-spiciness nor loss of flavor. This consistent spiciness ensures that crushed chili peppers perform well in a variety of dishes, allowing for easy control of spiciness in both home and commercial kitchens.

6. Convenient Packaging:

The 500g bag design is convenient for use and storage. Made of food-grade material, the packaging is airtight and effectively prevents moisture and spoilage. This packaging is not only convenient for transportation and storage, but also allows users to easily access it during cooking. The 500g capacity of each bag is suitable for home and small commercial kitchens, ensuring the freshness and quality of Crushed Chili Pepper.

1. Seasoning for Stews:

Crushed Chili Pepper is an ideal seasoning for stews. Adding a moderate amount of crushed chili pepper to stews of meat or vegetables adds a rich, spicy flavor and aroma. This spiciness permeates the ingredients, enriching and enhancing the overall flavor. Adding this seasoning to beef or potato stews can enhance the overall flavor.

2. Flavoring Stir-Fries:

Crushed chili pepper quickly releases its aroma during stir-frying, adding a unique flavor. Whether stir-frying vegetables, meat, or seafood, a small amount of crushed chili pepper enhances the dish's appeal. The chili aroma blends seamlessly with the flavors of the ingredients, enhancing the texture and flavor of the dish.

3. Seasonings:

Crushed chili pepper is a key ingredient in a variety of seasonings. It can be used in condiments like chili sauce and chili oil, providing a rich, spicy flavor and aroma. When making chili sauce, mix this condiment with other seasonings and simmer to create a rich, fragrant, and moderately spicy chili sauce suitable for seasoning a variety of dishes.

4. Soup Enhancement:

Crushed chili pepper adds a unique spicy and fragrant flavor to soups. Whether it's a clear or rich broth, a small amount of this condiment enriches the flavor. This spicy flavor blends well with the flavors of the ingredients, enhancing the overall flavor and making the soup more appealing.

5. Noodle Pairing:

Crushed chili pepper is an ideal accompaniment to noodles. When making noodles, wontons, or dumplings, adding a moderate amount of this condiment adds a rich, spicy flavor and aroma. This spicy flavor blends well with the flavors of the noodles, enhancing the overall flavor. For chili oil noodles, adding crushed chili pepper creates a fragrant, yet moderately spicy noodle dish.

6. Barbecue Marinade:

Crushed Chili Pepper is an ideal marinade for barbecue. Mixing it with other seasonings and using it on meats or vegetables adds a rich, spicy flavor and aroma. This spiciness permeates the ingredients perfectly, enriching the barbecue flavor with a richer, more layered texture. Adding this seasoning to lamb kebabs or chicken wings creates a rich, fragrant, and mildly spicy barbecue dish.

1.Over 30 years in industry

Hongsing has been in salted black bean and spice powders industry over 30 years, we have the complete production and control system that consist of administration, quality control, production, storage and distribution departments.

2.Qualified suppliers

Our suppliers must provide their licenses of production and operation, and must send us reports of their products with every purchase. Spice suppliers send samples of their products to the third qualified testing organizations to detect the content of heavy metal in products. We will send black bean sample to the third qualified testing organizations when one lot of black bean arrives.

3.Guaranteed Quality

We have the complete production system with nice formula, strictly control and regulation of hygiene of employees, production machines and production places. We also take strictly quality control to ensure every salted black bean granule has been well fermented, the content of heavy metals in spice powders accord with US and Europe standards, and no impurities can be seen in the final goods.

4.Product traceability 

We have developed the complete product tracing system and records start from ingredient, receive ingredients, assort, production, package to out of warehouse, transportation and distribution. We have simulated situations about products on shelf need to be recalled and practiced one to three times a year. We also build the emergency management group to define and prevent potential accidents and emergency situations to protect and ensure product quality and safety.

Salted Black Bean Quality Monitoring:

1.Pathogens monitoring: each batch of semi-product will send to qualified third laboratories to test if semi-product contains Salmonella and staphylococcus aureus.

2.Each batch of final product follows with COA.

3.Raw materials monitoring: 

test frequency:

- heavy metals: every two batches of black bean, once a year for salt

- pesticide residue: normal 138 items of pesticide once a year

- water quality: twice a year

4.Using code system to ensure all raw materials and production processes are traceable and managable.

Spice Products Quality Monitoring:

1.Using code system to ensure all raw materials and production processes are traceable and managable.

2.Each batch of final product follows with COA.

3.Each batch of raw materials will send to qualified third laboratories to test  Sulfur dioxide.

4.Five spices powder, dried ginger powder and white pepper powder test heavy metals every year.